Summary
Job Description:
Baptist Health is looking for a System Manager, Clinical Nutrition to join their team in Louisville, KY!
Serves as System expert within Food & Nutrition services to develop, implement and lead clinical nutrition operations and processes in collaboration with site clinical nutrition leaders, food & nutrition service leadership and System leadership. Ensures cost-effective, evidence-based programs which provide quality nutrition services to patients/residents. Assists with the planning and organization of nutrition technology for System Food & Nutrition Services.
Qualifications:
Bachelor’s Degree at a recognized, accredited university or college approved by the Accreditation Council for Education and Nutrition and Dietetics (ACEND) or the Academy of Nutrition and Dietetics (AND). Current registration with the Commission on Dietetic Registration (CDR).
Licensed dietitian in the states of Kentucky and Indiana (must receive within six (6) months of date of hire).
Three (3) years’ experience in healthcare as a clinical dietitian and/or clinical nutrition manager. Acute care and patient services experience strongly preferred.
Experience, implementing and maintaining CBORD systems technology strongly preferred.
Quarterly travel to all Baptist Health hospitals is a requirement of the position. Extended travel including overnight stays up to 5 days at a time will be required for special projects/implementation of new programs.
Work Experience
Relevant Work ExperienceEducation