MGM Resorts

Sous Chef Lodge - MGM Grand Detroit

Property - MGM Grand Detroit Full time
Detroit, Michigan

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

Job Description

THE JOB:

Are you ready to take your culinary career to the next level in a vibrant and fulfilling environment? Our Employee Dining Room is seeking a passionate Sous Chef to join our dedicated kitchen team! Here, we focus on providing nutritious and delicious meals that cater to our team members. Your contributions will help create a supportive dining experience, offering a variety of wholesome options to delight our staff. If you're excited to bring your culinary expertise to a nurturing and energetic setting, we want to hear from you! Join us and be part of a team that values both great food and great people!

THE DAY-TO-DAY:

  • Oversee product consistency and make necessary modifications according to business needs

  • Multifaceted decision making in collaboration with the Chef and Department Executives, including but not limited to proper ordering, guest assistance, and working with the front of the house

  • Managing scheduling, training, and discipline

  • Conduct training for Master cooks, cooks, pantry workers, helpers and kitchen workers on job responsibilities

  • Assist Executive Room Chef by controlling food and labor costs, establish goals, and objectives that focus on profit, product and people

  • Assist in overseeing kitchen-related activities pertaining to the normal operation of the restaurant, menu and staff

  • Create, read, measure and execute recipes and new daily specials


THE IDEAL CANDIDATE:

  • Possess a culinary associate's degree or equivalent work experience preferred

  • Two years of similar food and beverage, chef, and cooking experience

  • Ability to work a varied shift to include weekends, holidays, and evenings

THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Health & Income Protection Benefits (For eligible employees)

  • Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts

  • Free meals in our employee dining room

  • Free parking

  • Various programs and networking opportunities to help you get promoted

  • Volunteer opportunities to give back to the community

  • Other various discounts with company partners such as travel, electronics, online shopping, and many more!

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14707

Are you ready to JOIN THE SHOW? Apply today!