About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Join the award-winning team at Four Seasons Resort and Residences Whistler, honored as the #1 Resort in Canada by Condé Nast Traveler and recipient of Two MICHELIN Keys – a prestigious recognition of exceptional hospitality. We are also proud to be home to Canada’s Best Resort Spa 2024 (World Spa Awards), a reflection of our dedication to thoughtful, elevated guest experiences. At Four Seasons Whistler, we turn moments into memories – not only for our guests, but for our employees too. Grounded in our core values of teamwork, service excellence, and integrity, we foster a culture where thoughtful service and genuine connection create unforgettable experiences every day. Nestled at the base of Blackcomb mountain and steps away from the Upper Village, our alpine retreat has just unveiled a new chapter of modern mountain luxury following recent renovations. Each of our spacious rooms and suites features a cozy fireplace, and nearly all include private balconies with breathtaking views – blending refined comfort with the natural beauty of British Columbia. Our culinary destinations offer equally distinctive experiences. Braidwood Tavern captures the spirit of après with playful craft cocktails and intimate seafood-inspired dinners in a warm, welcoming setting. SIDECUT Steakhouse, Whistler's most premium dining destination, is celebrated for its rare cuts like olive-fed wagyu, decadent seafood towers, and elevated tasting experiences that showcase the best of land and sea. Whether you’re delivering heartfelt service or curating unforgettable stays, you’ll be part of a passionate team at a property that continues to set the standard in luxury mountain hospitality.About the role
Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as the Pastry Cook 2 for the Summer with opportunity to extend.
Hourly Wage: $24.00 - $25.45
What you will do
Clean and process raw ingredients, preparing mise-en-place and bases for pastry items.
Ensure high standards of food hygiene, storage, and kitchen cleanliness.
Complete Food Safe Training certification.
Prepare consistent, high-quality pastry items per guest orders, following recipe and presentation standards.
Set up and maintain workstation for breakfast, lunch, or dinner service, prepping only what is needed.
Operate, maintain, and clean kitchen equipment such as fryers, stoves, and mixers.
Label, rotate, and store perishables properly, checking stock levels and noting shortages.
Minimize food waste, adhering to food cost and usage policies.
Communicate with the Pastry Chef, contributing to menu development and recipe creation.
What you bring
Culinary education is strongly preferred but several years of commercial cooking experience may substitute.
Previous experience in a pastry kitchen, ideally in a high-volume or fine dining environment.
Strong understanding of pastry techniques, including baking, decorating, and plating.
Attention to detail, with a commitment to producing high-quality pastries and desserts.
Ability to work in a fast-paced environment, managing multiple tasks effectively.
Excellent teamwork and communication skills.
Eligibility to work in Canada without sponsorship.
What we offer:
Access to affordable shared staff accommodation
Employee theme recognition days and events - Employee of the month, Years of service celebrations, birthday events, etc
Complimentary meal per shift in our employee dining room
Paid time off; vacation days and additional floating holidays per year
Excellent training and development program
Discovery Nights at Four Seasons worldwide
Schedule & Hours:
As our hotel is open 24/7, 365 days a year, we expect the service staff to be flexible in working mornings, evenings, weekends, and holidays.
Learn more about what it’s like to work for Four Seasons:
Learn more about Four Seasons Whistler on Social Media:
Instagram: @FSWhistler
Twitter: @FSWhistler